Nutrition Data for Cheese, gouda
Amount (g):
Common Measures:
Food Group: Dairy and Egg Products Calories: 176.36 Protein Factor: 4.27 Carbohydrate Factor: 3.87 Fat Factor: 8.79
Data Source:
http://www.ars.usda.gov/Services/docs.htm?docid=8964Card Efficiency Rating: 0.615695
Calorie Breakdown - Carbohydrate: 2.41 % Protein: 29.89 % Fat: 67.70 %
Carbohydrates |
Content |
Upper Limit* |
Carbohydrates (g): |
1.10 |
|
Fiber, total dietary (g): |
0.00 |
|
Sugars, total (g): |
1.10 |
|
Sucrose (g): |
|
|
Glucose (dextrose) (g): |
|
|
Fructose (g): |
|
|
Lactose (g): |
|
|
Maltose (g): |
|
|
Galactose (g): |
|
|
Starch (g): |
|
|
Proteins |
Content |
Upper Limit* |
Protein (g): |
12.35 |
|
Histidine (g): |
0.51 |
|
Isoleucine (g): |
0.65 |
|
Leucine (g): |
1.27 |
|
Lysine (g): |
1.31 |
|
Methionine (g): |
0.36 |
|
Cystine (g): |
0.13 |
|
Phenylalanine (g): |
0.71 |
|
Tyrosine (g): |
0.72 |
|
Threonine (g): |
0.46 |
|
Tryptophan (g): |
0.17 |
|
Valine (g): |
0.89 |
|
Fats |
Content |
Upper Limit* |
Total lipid (fat) (g): |
13.58 |
|
Total Saturated (g): |
8.72 |
|
Monounsaturated (g): |
3.83 |
|
Polyunsaturated (g): |
0.33 |
|
18:3 n-3 c,c,c (ALA) (g): |
|
|
20:5 n-3 (EPA) (g): |
0.00 |
|
22:6 n-3 (DHA) (g): |
0.00 |
|
22:5 n-3 (DPA) (g): |
0.00 |
|
20:4 n-6 (AA) (g): |
|
|
18:2 n-6 c,c (LA) (g): |
|
|
18:3 n-6 c,c,c (GLA) (g): |
|
|
18:2 undifferentiated (g): |
0.13 |
|
18:3 undifferentiated (g): |
0.20 |
|
Total Trans (g): |
|
|
Vitamins and Other Essentials |
Content |
Upper Limit* |
Vitamin A, RAE (µg): |
81.68 |
3000 |
Retinol (µg): |
81.18 |
1500 |
Carotene, beta (µg): |
4.95 |
|
Carotene, alpha (µg): |
0.00 |
|
Cryptoxanthin, beta (µg): |
0.00 |
|
Vitamin A, IU (IU): |
278.69 |
|
Thiamin B1 (mg): |
0.01 |
100 |
Riboflavin B2 (mg): |
0.17 |
40 |
Niacin B3 (mg): |
0.03 |
35 |
Pantothenic acid B5 (mg): |
0.17 |
200 |
Vitamin B6 (mg): |
0.04 |
25 |
Biotin B7 (µg): |
|
|
Folate, DFE B9 (µg): |
10.40 |
|
Folate, food (µg): |
10.40 |
|
Folic acid (µg): |
0.00 |
1000 |
Vitamin B12 (µg): |
0.76 |
2000 |
Vitamin C, total ascorbic acid (mg): |
0.00 |
2000 |
Choline, total (mg): |
7.62 |
3500 |
Vitamin D (IU): |
9.90 |
2000 |
Vitamin E (alpha-tocopherol) (mg): |
0.12 |
300 |
Vitamin K1 (phylloquinone) (µg): |
1.14 |
1000 |
Menaquinone-4 K2 (µg): |
|
|
Elementals |
Content |
Upper Limit* |
Calcium, Ca (mg): |
346.50 |
2500 |
Chromium, Cr (µg): |
|
10000 |
Copper, Cu (mg): |
0.02 |
5 |
Fluoride, F (µg): |
|
7 |
Iodine, I (µg): |
|
600 |
Iron, Fe (mg): |
0.12 |
45 |
Magnesium, Mg (mg): |
14.36 |
350 |
Manganese, Mn (mg): |
0.01 |
11 |
Molybdenum, Mo (µg): |
|
600 |
Phosphorus, P (mg): |
270.27 |
4000 |
Potassium, K (mg): |
59.90 |
5000 |
Selenium, Se (µg): |
7.18 |
300 |
Sodium, Na (mg): |
405.41 |
3400 |
Zinc, Zn (mg): |
1.93 |
25 |
Sterols and Other |
Content |
Upper Limit* |
Water (g): |
20.52 |
|
Ash (g): |
1.95 |
|
Lycopene (µg): |
0.00 |
|
Lutein + zeaxanthin (µg): |
0.00 |
|
Cholesterol (mg): |
56.43 |
300 |
Phytosterols (mg): |
|
|
Stigmasterol (mg): |
|
|
Campesterol (mg): |
|
|
Beta-sitosterol (mg): |
|
|
Hydroxyproline (g): |
|
|
Alcohol, ethyl (g): |
0.00 |
|
Caffeine (mg): |
0.00 |
|
Theobromine (mg): |
0.00 |
|